The Back Nine Restaurant & Catering
The Back Nine offers a wide variety of specialty sandwiches and traditional grill fare 7 days a week. Our American-style cuisine is sure to satisfy golfers & spectators alike! Check out our dining menu below.
Oak Hills also has a variety of spaces both inside and outside allowing us to meet the specific needs of your function. Formal or informal, business or social, large or small – we are ready to make your event a success. Our experienced staff has arranged rehearsal dinners, smaller wedding receptions, business meetings, reunions, bridal/baby showers, cocktail parties, birthday celebrations, and of course, corporate and social golf outings!
Included in the catering menu is:
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Event Space Descriptions & Deposit Information
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Beverage Serving Options
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Food Options & Minimum Ordering Requirements
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Event Contract
Dining Menu
Practice Greens
Battered Onion Rings - $5.50
A small mountain of crispy battered onion rings served with your choice of dipping sauce.
Boneless Chicken Chunks - $7.00
Breaded chunks of all white meat chicken served mild or spicy!
Battered Cheese Curds - $6.50
The flavor of Wisconsin! Mild cheddar curds dipped in a lightly seasoned batter. Served with our own sweet-n-sour sauce.
Homemade Mozzarella Sticks - $6.50
Light & crispy sizzling wontons filled with fresh mozzarella. Rolled in Parmesan cheese & served with our zesty marinara sauce.
Sour Cream & Chive Fries - $5.00
Zesty, season fries are topped off with a sprinkle of fresh Parmesan cheese. Served with our own Buttermilk ranch dipping sauce.
Eggplant Strips - $6.50
Lightly battered to a golden brown & sprinkled with fresh Parmesan cheese. Served with our zesty marinara sauce and a wedge of lemon.
Chicken Wrap - $9.50
An 8oz chicken breast mixed with Provolone cheese, lettuce, tomato and a blend of herbs all wrapped in a 10" flour tortilla. Served with chips & a pickle.
Quesadilla - $8.50
A warm 10" flour tortilla filled with a variety of cheeses, green chilis and Mexican spices. Served with our homemade salsa.
Scorecard Specials
Hamburger - $6.50
Grilled 1/3# seasoned Black Angus patty. Have it topped with Provolone cheese, lettuce, tomato & our own Thousand Island dressing!! Served with chips.
Hot Dog - $5.00
A 1/4# all beef, juicy 'Chicago Red Hot' hot dog. Topped with tomatoes, onion, relish, mustard & ketchup - served with a side of chips.
French Fries - $2.00
French fries deep fried to crispy perfection complimented with a hint of seasoning.
Friday Fish Specials
Chicken Wrap - $9.50
An 8oz chicken breast mixed with Provolone cheese, lettuce, tomato and a blend of herbs all wrapped in a 10" flour tortilla.
Beer Battered Cod - $9.00
A generous portion of lightly battered Icelandic cod.
Baked Potato-Crusted Icelandic Cod - $11.00
Moist & delicious Icelandic Cod fillets.
Jumbo Shrimp - $15.00
Sweet jumbo fan-tailed shrimp direct from the Gulf Coast, lightly breaded & deep fried.
Fish Sandwich (Cod) - $8.50
A fresh fillet lightly battered & deep fried. Served with french fries, coleslaw, or potato pancake, lettuce & our own tartar sauce.
Seafood Bisque Cup - $4.00
Bowl - $6.00
A rich & creamy soup with delectable chunks of lobster, crab & shrimp.
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